Status Verification for Cannabis in California
This site focuses or refers to information and services regarding waste disposal 2019 proposed changes onsite sale and consumption of cannabis goods Department of Food and Agriculture’s CalCannabis Cultivation Licensing division Cultivation less than 10,000 dried flower manufacturing cannabis products minimum standards for extraction processes volatile solvent topicals shares of stock that are less than 5% of the total shares in a publicly traded company immature live plants and seeds being transported from a licensed nursery security and cannabis waste disposal final form Extractions using CO2 manufacturing (Level 1 manufacturing, Type 6) contaminant free Manufactured Cannabis Safety Branch (MCSB) testing laboratories 2019 revisions Industrial Hemp Advisory Board persons 21 years of age or older Category II Residual Pesticides Testing the commercial medicinal and adult-use (recreational) Criminal History capsules Physical address aggregate interest of 20% or more sales of cannabis goods ISO/IEC 17025 accreditation state cannabis licensing Premises diagram laboratory quality assurance managing member Office of Environmental Health Hazard Assessment (OEHHA) packaging and labeling requirements for pre-rolls surety bond commercial kitchens opaque exit package extracts Temporary Cannabis Event 120 days Premises Information Poison Prevention Packaging Act of 1970 (PPPA) Ethanol Manufactured Cannabis Safety Branch cannabis plants edible products Completed Temporary License Application Form shaped like a human, animal, insect, or fruit 2019 new laws 2019 compliance operating premises 2019 updates labels not be attractive distributors A-license 600-foot radius of a school sampling standards stickers BUREAU OF CANNABIS CONTROL ingredient list required limits Bond and Insurance Information persons with a financial interest in the cannabis business Non-Storefront Retailer (Type 9) local jurisdiction The California Department of Public Health's vape cartridges amount of THC content no infusion of nicotine manufacturing sanitary workplaces packaging and labeling supplemental label California Department of Public Health Category I Residual Pesticides Testing inventory regulations for medical and adult-use cannabis in California Mycotoxins Testing testing methods child-resistant packaging Personnel Requirements protocol amount of sodium 600 foot radius of a school commercial cannabis manufacturing Edibles– Products access to the area(s) Transport vehicles alarm system MCSB California Public Records Act purchasing cannabis products on tribal lands annual license application Local Issuing Authority Licensee Lookup Tool medicinal and adult-use cannabis manufacturing testing lab manufacturing practices tinctures workshops hosted by the Bureau of Cannabis Control Premises Diagram M-license cannabis event organizer license evidence of rehabilitation LICENSE APPLICATION REQUIREMENTS child-resistant outer package loop system 2019 recent news A-licensees no infusion of alcohol activity for a period of 120 days Local Authorization recordkeeping convicted of a substantially related crime Local Jurisdictions Temporary License Application onsite consumption of cannabis goods conditional license Transition Period Type S share facility space Retailer (Type 10) Carbon Dioxide (CO2) procedures for inventory control written procedures for inventory control commercial cannabis manufacturers chain of custody product as a candy prohibited delivery vehicle $3,000 of cannabis goods motor carrier permit informational panel property for the commercial cannabis activity licensed cannabis distributors transport cannabis goods to retailer highly-concentrated THC/CBD such as oil, wax and resin local jurisdiction authorization licensing and regulating commercial cannabis manufacturers requiring refrigeration transportation and security temporary license Microbusiness Heavy Metals Testing nonlaboratory quality control Fingerprints cannabis waste licensed premises quality control at least 99% purity Percentage of ownership separate applications 2019 regulations health claims track and trace system Business Information microbusinesses emergency regulations licensing cannabis third-party testing laboratories online licensing system Individual Owner THC levels Labor peace agreement Moisture Content Testing cannabis cultivation licensing cannabis adult-use products adult-use commercial cannabis activity carbohydrates and fat per serving MANUFACTURED CANNABIS SAFETY BRANCH remove THC/CBD supply chains for medicinal and adult-use cannabis products medicinal commercial cannabis activity licensing scheme contaminants consumption of alcohol or tobacco must enter certain events retailers 100 mg of THC per package limited to a maximum of 1,000 mg per package packaging testing of cannabis goods concentrate paper inserted into the packaging Water/Food-grade Dry Ice alcoholic beverages Bond in the amount of $5,000 packaging and labeling requirements Form # CDPH-9041 2019 problems no added caffeine regulatory framework Butane/Hexane/Propane inventory and quality control Cannabis Manufacturing Medicinal and Adult-Use Cannabis Regulation and Safety Act (MAUCRSA) at least 20% ownership interest disposal and destruction methods cannabis cartoons primary panel requirements license review process manufacturers who package for other producers unique ID/batch number transportation Category I Residual Solvents and Processing Chemicals Testing commercial cannabis products licenses for both medicinal and adult-use cannabis manufacturing at the same premises Temporary License Application Information edibles packaging opaque three cannabis licensing authorities Conducting quality assurance review of cannabis goods good manufacturing practices sanitary and hazard-free environment cannabis training commercial cannabis manufacturing in California finished product A-license and an M-license labeling meat and seafood, and other products evidence of the legal right to occupy the premises commercial cannabis activity Terpenoids Testing cannabis sales and/or consumption small product packaging public Licensee Lookup Tool Licensee Information Retailer (nonstorefront) financial interest holder product formulation medicinal and adult-use commercial cannabis activity basic nutritional information period of 120 days mandated warning statements Water Activity Testing of Solid or Semi-Solid Edibles medicinal and adult use cannabis goods transported together regulations for medicinal and adult-use cannabis 2019 resolutions re-sealable Distributor Transport Only MCSB’s temporary license application local jurisdiction’s requirements ownership premises is not within a Government secured area amount of THC/CBD per serving and per package Proposition 64: The Adult Use of Cannabis Act of 2016 exception for testing laboratories operating procedures CDPH-issued universal symbol commercial cannabis manufacturing activity inhalable cannabis valid waiver Financial Interest loan provided to a commercial cannabis business Homogeneity Testing of Edible Cannabis Products conducting quality assurance review three state cannabis-licensing authorities secondary packaging public health and safety Live Scans for each owner shared-use manufacturing facilities CDTFA seller’s permit Vehicle Requirements licensed cannabis cultivators Manufactured Cannabis Licensing System (MCLS) Seller’s permit number Local Authorization Attachment premises diagram member manager Medicinal and Adult-Use Cannabis Regulation and Safety Act Owner licensed physical location (premises) government warning statement label list of artificial food colorings licensed cannabis manufacturers an officer or director of a cannabis business transportation of cannabis goods tobacco products Medical Cannabis Regulation and Safety Act of 2015 destruction of cannabis goods Department of Consumer Affairs’ Bureau of Cannabis Control California Department of Public Health (CDPH) Business and Professions Code section 26050.1 cultivation (on an area less than 10,000 square feet) entry into the legal, regulated market definition of owner 2019 laws sugar 2019 issues cultivation tamper-evident M-licensees identity of the product potentially-hazardous foods Distributor transport Cannabinoids Testing Arranging for laboratory testing diagram of the business’s layout security medicinal and adult-use markets hydrocarbon-based solvents ANTICIPATED ANNUAL (NONTEMPORARY) LICENSE APPLICATION REQUIREMENTS 2019 important information Incorporating THC/CBD concentrates compliance with regulations health impacts of cannabis Proposed Section 40133 cannabis industries structure and formation documents transporting cannabis goods secondary package waste management laws 2019 fines exit packaging investment into a commercial cannabis business Category II Residual Solvents and Processing Chemicals Testing infusion payable to the state of California Track and Trace Temporary event up to 4 days CALIFORNIA BUREAU OF CANNABIS CONTROL storage of cannabis goods limited to a maximum of 10 mg of THC per serving Business Organizational shipping manifest hang tag or a peel-back label Manufacturing (non-volatile) A-license and an M-license for the same commercial cannabis activity highly-concentrated oils or waxes Standard Operating Procedures (SOPs) supply chain licensing cannabis microbusinesses Department of Public Health’s Manufactured Cannabis Safety Branch medicinal and adult-use or both markets Microbial Impurities Testing (Escherichia coli and Salmonella spp.) scaled to the gross annual revenue of the licensed premises certified by a California-licensed engineer Identifying information extraction pre-made or purchased periods of 90 days extensions comply with all packaging and labeling requirements product guidelines equity interest in a commercial cannabis business CalCannabis Cultivation Licensing Licensees manufacturer's name licensing cannabis distributors some nutritional facts manufacture cannabis products allergen information local jurisdiction’s ordinances and regulations 2,000 mg of THC per package for the medicinal-use market Proposition 65 cannabis products in container or wrapper for sale disposal Microbial Impurities Testing (A. fumigatus, A. flavus, A. niger, A. terreus) CDPH-9041 Food-grade Butter/Oil Application Checklist The Manufactured Cannabis Safety Branch (MCSB) cannabis market disclosure of all criminal convictions Foreign Material Testing compliance with local jurisdiction licensing cannabis retailers manufacturing activities Mechanical Financial information designated structure CO2 and ethanol extractions manned motor vehicle The Bureau of Cannabis Control (BCC) Operating Procedures and more.
In addition, Immature plant M-license Applicant Type 3A (Cultivation; Indoor; Medium) Contact surface Canopy Cannabis product Finished product Kief alternate use of a manufacturing premises CBD from industrial hemp Type 1 (Cultivation; Specialty outdoor; Small) Type 1C (Cultivation; Specialty cottage; Small) Labeling Qualified individual Small Mixed-Light Tier 1 Specialty Cottage Mixed-Light Tier 2 Informational panel Department Topical cannabis product Specialty Cottage Outdoor adulteration Primary panel Mixed-light cultivation Nursery Type 12 (Microbusiness) Medium Outdoor Hazard Track-and-trace systems Theoretical yield Specialty Mixed-Light Tier 1 gross annual revenue for first year in operation under MAUCRSA Commercial cannabis activity Lot Type P – for packaging and labeling only list of cannabis manufacturers Manufacture Type 10 (Retailer) Type 8 (Testing Laboratory) Small Outdoor Type 2A (Cultivation; Indoor; Small) UID cannabis concentrates Wet weight Indoor cultivation Request for Live Scan Commercial-grade, non-residential door lock MCSB 90-day extension periods Processing Type N – for infusions Type 5A (Cultivation; Indoor; Large) Holding Small Indoor Type 1B (Cultivation; Specialty mixed-light; Small) Type S (coming soon, shared-use manufacturing facilities) Volatile solvent Licensee CBD Bureau Infusion Adulterated Medium Mixed-Light Tier 1 Track and trace system Environmental pathogen Pest Mature plant Premises Serving Dried flower Harvest Batch Small Mixed-Light Tier 2 Limited-access area Cultivation site Product Identity Quality control operation Sanitize Monitor Type 1A (Cultivation; Specialty indoor; Small) Net weight Adequate Verification Type 13 (Distributor Transport Only) Medium Indoor Type 11 (Distributor) Type N Infusions (optional packaging and labeling) In-process material Mixed-light Tier 1 Mixed-light Tier 2 Allergen cross-contact Type 5B (Cultivation; Mixed-light; Large) infused pre-rolls Specialty Indoor cakes, cookies, beverages and juices, tea and coffee, chocolates, gummies, gum, and mints track and trace system infused butters and oils as concentrates Unique identifier Component Extraction Universal symbol Watts per square foot Raw material Specialty Cottage Indoor THC limit of 10 milligrams per serving and 100 milligrams per package Distribution Nonmanufactured cannabis product Validation Type 3B (Cultivation; Mixed-light; Medium) Type 7 – for extraction using a volatile solvent (ex: butane, propane and hexane) Proposition 65 warning statement Processing aid Quality control personnel Batch Process Specialty Mixed-Light Tier 2 Actual yield Processor Preventive controls Microorganisms Specialty Cottage Mixed-Light Tier 1 Specialty Outdoor Nonvolatile solvent Pathogen Personnel Type 14 (Cannabis Event Organizer) Quarantine Type P Packaging & Labeling Only Type 6 (Manufacturer 1) Extraction: Non-volatile Solvents, Mechanical Methods Type 5 (Cultivation; Outdoor; Large) Allergen Pre-roll Medium Mixed-Light Tier 2 Quality Adult-use Market Type 9 (Non-Storefront Retailer) DPH-17-010E Ingredient products similar to traditional food products prohibited Edible cannabis product Package Type 4 (Cultivation; Nursery) Outdoor cultivation Type 7 (Manufacturer 2) Extraction: Volatile Solvents Flowering package flower or pre-rolls Manufacturer licensee Type 2 (Cultivation; Outdoor; Small) Type 2B (Cultivation; Mixed-light; Small) Type 3 (Cultivation; Outdoor; Medium) Type 6 – for extraction using a mechanical method or non-volatile solvent (ex: CO2, ethanol, water, or food-grade dry ice, cooking oils or butter) THC Cultivation and more.
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Last updated on April 19, 2019
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